curry makers

Sri Lankan Style Curries 

When enjoying Sri Lankan hoppers, a popular and delicious dish in its own right, you can pair them with a variety of curries to create a well-rounded and satisfying meal. They can be accompanied by both savory and sweet curries, providing a delightful culinary experience. Here are some curries that pair well with Sri Lankan hoppers:

Chicken curry
Chicken Curry

A hearty chicken curry, with tender pieces of chicken simmered in a rich blend of spices and coconut milk, can offer a savory and satisfying combination with hoppers.

Lamb Curry

With deliciously marinated tender lamb pieces and luscious creamy texture, Sri Lankan lamb curry is a masterpiece on its own. The creamy and spicy curry is an excellent contrast to the crispy and delicate hoppers.

Dhal Curry

A staple in Sri Lankan cuisine, dhal curry is made from lentils or split peas cooked with coconut milk and tempered with aromatic spices. Its smooth and creamy texture provides a comforting accompaniment to hoppers.

Chicken curry
Fish Curry

Sri Lanka’s coastal location means seafood is an integral part of its cuisine. A tangy and spicy fish curry made with chunks of fish cooked in a flavorful coconut milk base can add a zesty contrast to the mild hoppers.

Seeni Sambol

It’s a sambol which stands out as a unique and delectable condiment. A harmonious blend of sweet caramelized onions, fiery chili, and aromatic spices, Seeni Sambol adds a tantalizing burst of flavor to meals, elevating them to new dimensions of taste.


Another condiment often served with hoppers is lunumiris, a spicy mixture made from red onions, chilies, and Maldive fish. Its fiery kick can elevate the flavors of the hoppers.

Crunchy Hoppers does not provide curries or sambols but there are many Sri Lankan Restaurants in Melbourne from where you can cater. Given below are some of the recommended Sri Lankan catering companies for you to place your order.

– Ambula Sri Lankan Restaurant Berwick, Shop 4/240-246 Clyde Rd, Berwick VIC 3806, 0439 565 090

– P and D Foods – Dandenong. 0425 891 854 / 03 9708 5162

– Kites Restaurant Clayton, 1304 Centre Rd, Clayton South, 0423212944 / 03 95440046

– Rocking Spoons – Wantirna. 0404606842/ 0425410486 / 0397202638 

– Gami Rasa, 19 Hotham St, Cranbourne. 0415180034 / 03 5996 3217

– Athupala Food, 16 Waler Cct, Clyde North VIC 3978. 0433559726

– Ceylon Flavours – Forest Hill. 0433002191

– Little Lions. 15 Elonera Rd, Noble Park North. 03 9793 4980/0430047632

– Ceylon Fusion. 27 Watton St, Werribee VIC 3030. ‭0433696726